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Antonio Bar

Antonio Bar

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Restaurant owners Humberto Segura and Ramón Elizalde have been close friends for several years, becoming partners of Antonio Bar in 1995. Since then, the pair have run a philosophy based on great service with incredible food and wine. If it's an authentic experience of local cuisine you're after, then the modern bar area is the place to be - serving a range of tapas and San Sebastian pintxos. Yet, alongside this is a more formal dining area where the alure of grilled meat and seafood dishes will entice you in with a more relaxed atmosphere.

Where you'll be

Bergara Kalea, 3, 20005 Donostia, Gipuzkoa, Spain

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AVERAGE PRICE : $$
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BASQUE
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VEGETARIAN OPTIONS GLUTEN FREE OPTIONS
Authentic Experience Icon
INDEPENDENT
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LOCALLY SOURCED

Preferences

Intolerances and Allergies

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Vegetarian Options

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Gluten Free Options

Seating Options

Seating options available

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Standard

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Outdoor

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Take-away

Facilities

What facilities are available

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Accepts Credit Cards

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Wheelchair Accessible

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Alfresco Dining

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Large Groups

Ambience

The ambience of the restaurant

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Low-Lighting

Sustainability Information

The sustainability goals of the restaurant

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Locally Sourced

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Fresh Produce

Occasion

The occasions the restaurant can cater for

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Birthdays

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Anniversaries

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Group Bookings

Company Information

More information about the company

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Independent

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Authentic Experience

Cuisine

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Basque

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Mediterranean

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European

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Spanish

Opening Hours Icon
Sunday

Closed

Monday

09:00 AM - 12:00 AM

Tuesday

09:00 AM - 12:00 AM

Wednesday

09:00 AM - 12:00 AM

Thursday

09:00 AM - 12:00 AM

Friday

09:00 AM - 12:00 AM

Saturday

09:00 AM - 12:00 AM

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