Alameda
Located in the picturesque Bidasoa-Txingudi region lies Alameda, an esteemed restaurant that has captured the hearts and palates of Hondarribia's food enthusiasts. With a devoted 3 generations of family at the helm, our Michelin-starred establishment takes immense pride in showcasing the finest flavors of local gastronomy to our cherished diners. Our unwavering commitment to using seasonal produce and embracing the beauty of our natural surroundings ensures an unforgettable dining experience. Led by the talented Txapartegi brothers, Mikel orchestrates seamless service in the dining room, while Gorka and Kepa work their culinary magic in the kitchen.
Sunday | 13:00 - 15:30 |
Monday | Closed |
Tuesday | Closed |
Wednesday | 13:00 - 15:30 20:00 - 23:00 |
Thursday | 13:00 - 15:30 20:00 - 23:00 |
Friday | 13:00 - 15:30 20:00 - 23:00 |
Saturday | 13:00 - 15:30 20:00 - 23:00 |
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