What you’ll do
Embark on a culinary journey in the heart of Riomaggiore, nestled within the picturesque Cinque Terre, with our exclusive cooking class experience. Dive into the rich flavors of the region as you learn the art of crafting two beloved Italian delicacies:
Trofie Pasta with Local Pesto: Immerse yourself in the authentic culinary traditions of Riomaggiore with a hands-on lesson in creating trofie pasta, a local favorite. Elevate the experience by exploring the essence of the territory.
Tiramisu Mastery: Indulge your sweet tooth with a lesson in mastering the art of tiramisu. This classic Italian dessert, known for its layers of coffee-soaked ladyfingers and velvety mascarpone cream, will be expertly guided by our culinary professionals.
Throughout this immersive cooking class, guests will have the opportunity to roll up their sleeves, putting their hands in the dough, and preparing these delectable dishes. With all ingredients and utensils provided, the experience promises not just a cooking class but a cultural exploration, bringing the authentic tastes of Riomaggiore and the Cinque Terre to your kitchen. Join us for an unforgettable and flavorful adventure in the heart of this enchanting coastal town.
This experience is held by Cesarine, the oldest Italy’s network of home cooks available all over the country. The word "Cesarine" means "home cook". Our network of passionate and welcoming local hosts open the doors of their own homes to curious travellers for immersive culinary experiences. The Cesarine serve only local specialties from their family cookbooks to tell the great story of their traditional regional cuisine.
Highlights