Pasta & Gelato cooking class in Milan

Duration 3 hours About Ready to go crazy for pasta? The most famous Italian specialty is surely handmade pasta from scratch, like tagliatelle, and traditional recipes like ravioli. In our Milan cooking class, you will prepare two of these delicious first courses with two seasonal sauces such as carbonara, pesto, or pomarola... Yummy! Then, it's time for you to create a special Italian dessert with a superb version of gelato. Learn from our entertaining and knowledgeable chef where the best gelato is produced, which natural colors can be used to create your favorite flavors, and the heating and freezing techniques involved. After preparing your delicious meal, you'll enjoy eating it accompanied by two glasses of wine. You'll receive a digital booklet with recipes and a Graduation Certificate, allowing you to cook for your friends back home like a real Italian apprentice chef! Vegetarians are more than welcome in this cooking class. Please inform us in advance of any food intolerances or allergies. Get ready for an unforgettable culinary experience, where you'll not only learn the secrets of Italian cuisine but also enjoy the joy of sharing a meal made with your own hands. What's Included Professional local Chefs Hands-on PASTA making from scratch cooking class Gelato making demonstration All ingredients for pasta and gelato making Use of apron and cooking utensils An amazing meal with Wine (soft drinks for children) Graduation Certificate Digital booklet with recipes Suitable for vegetarians!