Paris: Hands-on Eclair and Choux Making with a Pastry Chef
3 hours
From 09:00
Group
+1
English
When are you going
Cancellation Policy
Flexible booking and cancellation options.
Flexible booking and cancellation options.
What you’ll do
Highlights
Itinerary
1
Start Time: 9 AM, 1 PM or 4:30 PM
2
Duration: Approximately 3 hours
3
Group Size: 1 to 8 Guests
4
Meeting Point: 7 Rue de Béarn, Département de Paris
5
Arrival and Welcome :
6
Arrive at the meeting point and meet your knowledgeable instructor
7
Begin Baking Adventure:
8
Roll up your sleeves with a 3-hour cooking class focused on classic French pastries
9
Piping Techniques and Creation :
10
Learn the fundamental technique of French patisserie making, including piping skills
11
Tasting and Discussion:
12
Taste your delicious creations at the end of the lesson
13
Take-Home Recipes:
14
Receive amazing recipes to recreate these delectable pastries at home
15
End Time: 3hrs after your chosen start time
What’s included
Ingredients and use of equipment
Complimentary tea/coffee
Recipe cards to take home
What’s not included
Tips and gratuities
Anything not specified in the inclusions is not included
What’s not included
Tips and gratuities
Anything not specified in the inclusions is not included
Meeting Point
7 Rue de Béarn, Département de Paris Paris, Île-de-France, 75003
Notes
Gallery
Cancellation policy
A full refund will apply if you cancel more than 24 hours before the activity start time.
No refund is possible if you cancel less than 24 hours before the activity start time.
When are you going
Cancellation Policy
Flexible booking and cancellation options.
Flexible booking and cancellation options.