Private Risotto and Pasta Making Class in Verona
Group
+1
Cancellation Policy
Flexible booking and cancellation options.
Flexible booking and cancellation options.
What you’ll do
Highlights
Itinerary
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Start Time : 10:00 AM
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End Time : 1:30 PM
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Duration : 3.5 hours
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Starting Point : Verona, Via Ristori 7
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10:00 AM – Meet your Chef
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Arrive at the kitchen in Via Ristori 7, Verona, and meet your local chef who will guide you through the cooking experience
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10:15 AM – Introduction to Italian Cooking
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Begin with a brief introduction to Italian culinary traditions, learning about the key ingredients and techniques that make Italian food so special
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10:30 AM – Hands-on Cooking Class
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Start the hands-on cooking experience, where you’ll prepare several traditional dishes
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Hand-made Fresh Pasta from scratch, following authentic Italian techniques
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Risotto using locally produced rice, learning the steps to create the perfect texture
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Tiramisù , the classic Italian dessert, made with layers of liqueur-soaked sponge and mascarpone cream
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12:00 PM – Enjoy Your Italian Meal
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After preparing the dishes, sit down with the small group to enjoy your home-cooked meal. Share your creations while tasting a glass of local wine
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1:00 PM – Recipe Sharing
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The chef will share the recipes for the dishes you prepared, allowing you to recreate the Italian meal at home
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1:30 PM – End of the Experience
What’s included
Professional chef
Ingredients
Use of apron
Lunch
Recipes
Meeting Point
Verona, Via Ristori 7
The Chef will be in front of the theater holding a yellow sign with "TOUR" written
Please ensure you arrive 10 to 15 minutes early as the tour will commence on schedule
Notes
Gallery
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Cancellation policy
A full refund will apply if you cancel more than 24 hours before the activity start time.
No refund is possible if you cancel less than 24 hours before the activity start time.
Cancellation Policy
Flexible booking and cancellation options.
Flexible booking and cancellation options.