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San Sebastian

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San Sebastian: Private Bespoke Cooking Experience

Name: San Sebastian: Private Bespoke Cooking Experience
Brand: Tabl
SKU: YCKM2Y
Price: 640.00 GBP
Availability: InStock
Rating: 4.5 (10 reviews)

Group

What you’ll do

Elevate your dinner parties with a bespoke cooking experience, meticulously tailored to your taste. Delight in the art of traditional cooking as you craft flavoursome dishes ready to astonish your loved ones. Turn your culinary dreams into a reality, where a personalised journey awaits, bringing joy and unique dishes to your table. Indulge in the extraordinary; it's time to create unforgettable moments through the magic of customised food and drink experiences! The private class runs Monday to Wednesday from 2 PM and advance booking is required, please see below notes for further details.

Highlights

Global Culinary Excellence: The team of chefs have an illustrious culinary background, having worked at Michelin-starred restaurants including Arzak and La Bicicleta
Respect for Ingredients: Embrace the ethos of Spanish cooking and enhance the flavours of local produce with cooking tips and age-old recipes passed down through the generations
Unparalleled Culinary Legacy: Immerse yourself in all things Spanish, shaped by a diverse landscape that has contributed to perfecting a rich and varied cuisine
Private Experience: This is an exclusive cooking class, tailored specifically to the needs of your group

Itinerary

Duration: Tailored to suit your specific desires

Group Size: 2 to 16 People

Start Time: 2 PM

Meeting Point: C. Corta, 3, 20001 Donostia, Gipuzkoa, Spain

Cooking Class: Indulge in an exquisite Spanish culinary experience and discover the art of gastronomy. Learn to craft exquisite traditional Spanish dishes under the guidance of a skilled chef. Enjoy your creations within the comfort of your private group

Example of Dishes: Caramelized millefeuille with smoked eel, foie gras, spring onion, and green apple. Grilled hake loin with squid tartare and toasted walnut herb with saffron undertones. Cold/hot gin fizz with strawberries and lime

End Time: Dependant on duration

What’s included

Flexible start times depending on requirements

Qualified chef/instructor

Use of utensils etc in a state-of-the-art kitchen

Ingredients for making your feast

What’s not included

Tips and gratuities

Hotel pick up and drop off

What’s not included

Tips and gratuities

Hotel pick up and drop off

Meeting Point

C. Corta, 3, 20001 Donostia, Gipuzkoa, Spain

Please arrive at the venue 10-15 minutes before your start time

Notes

The private cooking class runs Monday to Wednesday, starting at 2 PM

Please be aware there is a minimum lead time of 3-days required for booking(s). In some instances last-minute availability may be possible, however such requests cannot be guaranteed

Under 18? You can't consume alcohol, but delightful non-alcoholic options are available

Special dietary requirements or allergies? Let us know when booking

We kindly request that all participants arrive on time, as we are unable to accommodate late arrivals. Please be aware that refunds will not be possible in such instances

Reach out to us, on our live chat, or [email protected] and we'll help create the perfect experience for you.

Gallery

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Want to make a booking here?

From $805.00

Cancellation Policy
Flexible booking and cancellation options.