From San Sebastian: Private Culinary Experience: Pintxos & Tapas 1:1 Cooking Class
Group
+1
Cancellation Policy
Flexible booking and cancellation options.
Flexible booking and cancellation options.
What you’ll do
Highlights
Itinerary
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Duration: Tailored to suit your requirements, please contact us
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Start Time: 10:30 AM (additional times available upon request)
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Meeting Point: C. Corta, 3, 20001 Donostia, Gipuzkoa, Spain (Please arrive at the venue 10-15 minutes before your start time)
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Group: Minimum of 2 people for class to go ahead
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Enjoy an exquisite market excursion and culinary adventure designed to meet your personal preferences and requirements
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Indulge in an authentic culinary experience, immersing yourself in the art of gastronomy as you embark on a journey of flavour
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Learn to craft exquisite traditional Spanish dishes under the guidance of a skilled chef
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Enjoy your creations within the comfort of your private group
What’s included
Market visit and cooking class (with full-equipped kitchen and professional chef)
Gilda at the market
Pintxo on the go
Matrimonio de anchoas (anchovies pintxo)
"Spanish Risotto" with Orzo and Idiazábal cheese
Filled peppers
Cheesecake La viña
Please note the food available may vary depending on the season, day of the week and group size.
What’s not included
Tips and gratuities
Hotel pick up and drop off
What’s not included
Tips and gratuities
Hotel pick up and drop off
Meeting Point
Calle Okendo 1 Bajo, 20004 Donostia SS, Gipuzkoa
Please arrive at the venue 10-15 minutes before your start time
Notes
Gallery
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Cancellation policy
A full refund will apply if you cancel more than 14 days before the activity start time.
No refund is possible if you cancel less than 14 days before the activity start time.
Reviews
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3 Total review count and overall rating based on Tabl reviews
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Showing 1-3 of 3 reviews
We are not fluent in English, but the chef made sure we understood. The chef is hilarious and fun and we really enjoyed it. I remember that my mother, who participated with me, had a very nice smile. Thank you for the best experience.
I was in San Sebastián with my dad and my little brother and we wanted to take a cooking class together and this was amazing. The chefs were funny, patient, educational, and very skilled. It was wonderful to watch their techniques. The food was SO GOOD!! Highly recommend to anyone visiting San Sebastián.
This is more than a cooking class it is opportunity to hear, see and feel the passion of the Basque Country and its food culture. The chef’s leading the experience have enthusiasm and energy that penetrates the group and brings this experience to life. I learnt so much not just about Basque cooking but cooking basics, I will never make salad, slice onions or cook steak the same again. Would do it again in a heart beat. Worth evert cent.
Cancellation Policy
Flexible booking and cancellation options.
Flexible booking and cancellation options.