From Florence: Taste of Emilia-Romagna: Small Group Gastronomy Tour
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From Florence: Taste of Emilia-Romagna: Small Group Gastronomy Tour

11 hours
From 07:00
Group
+1
English
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From Florence: Taste of Emilia-Romagna: Small Group Gastronomy Tour
From $375.00
Calendar iconWhen are you going
Cancellation Policy
Flexible booking and cancellation options.

What you’ll do

Discover the rich culinary heritage of Italy's Emilia-Romagna region with a guided day trip from Florence. Delight your palate as you sample iconic products such as Parmigiano-Reggiano cheese, balsamic vinegar, and Lambrusco wine, all accompanied by a locally sourced lunch. Immerse yourself in the heart of this renowned foodie region and gain firsthand insight into the production processes of these globally acclaimed delicacies. From the distinct flavours of Parmigiano Reggiano to the nuanced complexity of authentic balsamic vinegar, each tasting offers a unique sensory experience that showcases the region's culinary excellence.
Highlights
  • Visit a Local Cheese Factory: Tour the factory and get to know its secrets as you gain insight into the production of Parmigiano-Reggiano cheese
  • Taste the Produce and More: Sample classic Parmigiano-Reggiano cheese along with a balsamic vinegar-tasting session
  • Learn all about Balsamic Vinegar: Appreciate the intricate manufacturing process of authentic balsamic vinegar at Acetaia Sereni
  • Enjoy a Tuscan Lunch: Marvel at the breathtaking views as you sit for a delicious Tuscan meal overlooking the beautiful countryside
Itinerary
1
Duration: Approximately 11 hours
2
Start Time: 7 AM
3
Group Size: 1 to 7 Guests
4
Meeting Point: Outside of Café Bianco, Borgo Ognissanti 70 in Florence
5
Join your guide:
6
Pick-up and introductions
7
Cheese Factory:
8
Explore the secrets of Parmigiano Reggiano cheese production at a local caseificio. Witness cheese makers in action, learn about the traditional recipe, and tour the ageing room. Conclude with a tasting of Parmesan Cheese accompanied by local products
9
Balsamic Vinegar Factory:
10
Visit Acetaia Sereni, a renowned producer of traditional balsamic vinegar of Modena. Enjoy a traditional lunch at the property's restaurant overlooking stunning scenery. Embark on a private tour of the cellars to learn about the vinegar's manufacturing process, followed by a tasting session
11
End Time: 6 PM with drop-off in Florence

What’s included

Transport for the journey

Certified sommelier and guide

Tour of cheese factory and balsamic vinegar factory

Guided tasting sessions

Local dining experience

What’s not included

Tips and gratuities

Unfortunately, this tour cannot accommodate wheelchair users

What’s not included

Tips and gratuities

Unfortunately, this tour cannot accommodate wheelchair users

Meeting Point
Meet your guide outside of Café Bianco, 70 Borgo Ognissanti, FI Firenze, Toscana, 50123 at 7 AM
Please arrive 10-15 minutes before the start time
Notes

The tour runs rain or shine

Under 18? You can't consume alcohol, but delightful non-alcoholic options are available

Special dietary requirements or allergies? Let us know when booking

The tour will commence promptly. All participants must arrive on time, as we are unable to accommodate late arrivals. Please be aware that refunds will not be possible in such instances

From $375.00
Calendar iconWhen are you going
Cancellation Policy
Flexible booking and cancellation options.