From Modena: Experience Emilia's Finest Charcuterie
Group
+1
Cancellation Policy
Flexible booking and cancellation options.
Flexible booking and cancellation options.
What you’ll do
Highlights
Itinerary
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Duration: Approximately 5 hours
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Group Size: 4-6 People for the private tour (2 people for the exclusive tour)
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Start Time: 9 AM
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Meeting Point: Hotel pick-up and drop-off is included
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Available in English and Italian
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Guided Tour to Acetaia with Balsamic Tasting
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Prosciutto learn about the traditions and production of 2 varieties of revered charcuterie from Modena
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Lunch with a typical Tagliere paired with wine
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Drop off at your accommodation
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End Time: Approximately 2 pm
What’s included
Vintage Balsamic Vinegar of Modena Tasting
Tigelle Bread & 6 types of Charcuterie
Tasting of Massimo Bottura's "Prosciutto Contadino”
Private Tour
Lunch with Wine
English speaking guide
What’s not included
Tips and gratuities
Unfortunately this tour is not accessible to wheelchairs
What’s not included
Tips and gratuities
Unfortunately this tour is not accessible to wheelchairs
Meeting Point
Complimentary hotel pick-up and drop-off have been included
Pick up time is 9 am. Please inform us of your hotel's name and address once your booking has been confirmed
Please arrive at the meeting point 10-15 minutes before departure time
Notes
Gallery
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Cancellation policy
No refund is possible if you cancel.
Cancellation Policy
Flexible booking and cancellation options.
Flexible booking and cancellation options.