Experience Authentic Italian Pasta Making in Florence + Wine

Experience the rich culinary traditions of Florence with a hands-on pasta-making class led by renowned local chef, Giorgio. This engaging class is perfect for travelers seeking to explore authentic Italian cuisine and enhance their cooking skills. Chef Giorgio, a top-tier expert in Old World culinary techniques, will guide you through the process of creating wholesome pasta dough. You'll prepare two exquisite dishes: savory stuffed ravioli and delicate fettuccine, both complemented by luxurious sauces made from scratch. The class culminates in assembling a classic tiramisu, with its indulgent layers of coffee-soaked ladyfingers and creamy mascarpone. This session offers a wonderful opportunity to immerse yourself in Florence’s culinary charm and take home delicious recipes. Book your place now for an unforgettable gourmet experience!