Tuscan Cooking Class and Dinner in Florence

Your Tuscan cooking class will begin in central Florence, where you’ll join up with your small group near Piazza Santa Trinita. Follow your instructor across the Arno River where the cooking school is located. Tie on your provided apron, roll up your sleeves and get to work with the guidance of an expert chef. The menu tends to vary but typically comprises chicken stew, potato gnocchi and a dessert, such as the popular tiramisu. (A sample menu can be found in the Itinerary section below.) Hear about Tuscan culinary techniques and traditions as you prep and cook your meal. Afterward, reap the benefits of all your hard work! Seated around your fellow chefs, enjoy your creations with a glass of local wine. Once your stomach and taste buds have been sated, your Tuscan cooking class will conclude. You’ll leave with a recipe booklet so you can recreate your dishes back home.