Bologna Parmesan, Wine, Balsamic Day Tour, Pasta Cooking Class

Name: Bologna Parmesan, Wine, Balsamic Day Tour, Pasta Cooking Class
Brand: Tabl
SKU: 9S03CAL
Price: 615.00 GBP
Availability: InStock
Rating: 4.5 (10 reviews)

9 hours

Group

English

What you’ll do

Embark on a captivating morning adventure to a cheese factory, where the magic of Parmigiano Reggiano unfolds before your eyes. Witness the intricate process, following the skilled hands of the master cheesemaker, and marvel at the vast storage of this iconic cheese. But that's just the beginning! Next, we'll journey to an "Acetaia" to unravel the mysteries of Aceto Balsamico Tradizionale di Modena D.O.P. Here, you'll discover the artistry behind the world's finest vinegar. During cooking lessons of typical Modena cuisine, you will be guided by an expert Chef to reveal all the secrets of making authentic “Tortelloni” ravioli or “Tagliatelle” pasta. Besides your own creations, you will enjoy other classics of the Emilian cuisine during lunch. Visit Lambrusco winery and explore local red sparkling wine during a visit and guided tasting. Don't miss this exclusive opportunity to delve into the heart of Emilia-Romagna's culinary heritage.

Itinerary

Pickup from your hotel in Bologna and transfer to our first stop, a dairy farm in the countryside between Bologna and Modena

DAIRY FARM TOUR / We will start our tour with a guided visit at a cheese factory and learn how aged Parmigiano Reggiano cheese is produced. The tour will be held by the local producer's staff, after the tour you will taste different ages of Parmigiano cheese together with some other local products.

BALSAMIC VINEGAR OF MODENA /

Then we will continue with a visit to an “Acetaia” and discover the production of the famous “black gold”, the precious traditional balsamic vinegar of Modena, which you will be able to taste at the end of your guided tour.

COOKING CLASS / During cooking lessons of typical Modena cuisine, you will be guided by an expert Chef to reveal all the secrets of making authentic “Tortelloni” ravioli or “Tagliatelle” pasta.

LAMBRUSCO WINERY / We will enjoy a visit to a local winery and take a guided tour of the facilities to learn about Lambrusco, a sparkling wine from northern Italy. For children under 18 y.o soft drinks will be provided.

Drop off at your hotel in Bologna