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Cooking class on 2 recipes of leavened doughs in Chianti

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3 hours

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Group 1+

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English, Italian

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3 hours

Cooking class on 2 recipes of leavened doughs in Chianti

What you'll do

Immerse yourself in the artistry of Italian baking amid the picturesque landscape of the Chianti hills at our leavened dough cooking class. Set within the timeless charm of our historic estate, this culinary experience invites you to delve into the secrets of crafting two quintessential recipes such as focaccia or pizza, guided by our expert instructor. During the hands-on session, you'll learn the intricacies of dough preparation, from kneading to shaping, and the delicate balance of flavors and textures that make these dishes truly exceptional. As you work your culinary magic, surrounded by the tranquil beauty of the Tuscan countryside, you'll feel a deep connection to the traditions and flavors of Italy. After the cooking class, indulge in a luxurious tasting journey featuring three exquisite courses, meticulously curated to showcase the best of Tuscan cuisine. Savor the dishes you've prepared, alongside other regional delights, perfectly complemented by a selection of fine local wines. It's a feast for the senses and a celebration of the rich culinary heritage of Chianti. Join us for an unforgettable culinary experience that promises to leave you with lasting memories of the flavors and beauty of Tuscany.

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Highlights

  • Engage in hands-on instruction to perfect the art of crafting two iconic Italian leavened dough recipes amidst the stunning scenery of the Chianti hills
  • Benefit from personalized instruction from our skilled chefs, who will guide you through the intricacies of dough preparation and baking techniques
  • Delight your palate with a three-course tasting menu featuring the dishes you've prepared during the class, thoughtfully paired with exceptional local wines to enhance the flavors and elevate your dining experience
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    What's Included

  • Shared experience
  • Cooking class of 2 recipes of leavened doughs (e.g., focaccia/pizza)
  • Tasting of 3 courses (including the dishes prepared during the class) accompanied by fine local wine
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    Notes

    This experience will be held in a local's location and for privacy reasons, you will only receive the full address of your host after you have booked.

    We build our experiences around you: we kindly ask you the following information: food intolerance and allergy.

    Please specify this information at the time of booking or by email at [email protected] with your booking reference and name.

    Once we received all the information we will send you all your host details including telephone and full address.

    Our customer operations team is always available 7 days a week, feel free to contact us for any further info

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    Safety Measures

    Face masks required for travelers

    Face masks required for guides

    Hand sanitizer available to travelers and staff

    Social distancing enforced throughout experience

    Gear/equipment sanitized between use

    Guides required to wash hands

    Regular temperature checks for staff

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