Day 1 : Florence
Pick-up and departure.
First boutique wineryCennatoio, this certified organic winery has been run by the same family since 1970.It is assumed that long ago both the house and the land were owned by Guido Cavalcanti, a famous Italian poet.The terroir of the vineyards is stony, challenging and exposed to the south, making it suitable for varieties such as Sangiovese, Cabernet Sauvignon and Merlot.You will have a private tour of the vineyards and winery, which will be led by one of the owners, adding to the personal character of the experience.You will taste a wide variety of robust wines that possess the aroma of wild fruits and the particular properties of the terroir.This is where a lunch of various dishes cooked with particularity by the owners will be served. You will enjoy typical food of the region, prepared with organic products, km 0.
Second boutique wineryThis certified organic winery has been run by the same family since 1962. In 1985 the company was divided among the 5 brothers and since then they have run it together with the family. They produce all the products with the same passion and authenticity of the past and that is why their wine changes year after year depending on the sun and rain. The terroir of the vineyards is stony, challenging and exposed to the south, which makes it suitable for varieties such as Sangiovese, Cabernet Sauvignon and Merlot. You will have a private tour of the vineyards and winery, which will be led by one of the owners, adding to the personal character of the experience. You will taste a wide variety of robust wines that possess the aroma of wild fruits and the particular properties of the terroir. Here is where lunch, made up of various dishes cooked by the owners themselves, will be served. You will enjoy the typical food of the region, prepared with organic products, km 0.
FlorenceDrop-off. The tour will generally end where it started.
