Pastel de Nata Workshop in Lisbon
Durations: 2 Hour(s)
Group Size: 1+
During this 1.5 hour lesson, guests learn to cook an authentic Portuguese pastry, the famous Pastel de nata (Portuguese custard tart). Please allow yourself 2 hours so you can arrive in time and savour the tastes as you leave.
Welcome to "Casa dos Ovos Moles em Lisboa", a pastry shop specialized in conventual pastry, the 5 centuries-old pastry created inside the portuguese convents by the nuns, and popularly known as "Ovos Moles". Pastel de Nata itÂ´s one of the divine recipes and the most famous abroad.Â
In a very homy way you discover how to cook the pastel de nata from the scratch, including the puff pastry. ItÂ´s all handmade! and we promise that you can replicate the deed in your house! First we cook it an the end we taste the delight with a Porto wine or a Ginja liquor, tchim tchim.
You know that the recipe was created inside a monastery? We tell you the History.Â
It can be schedule Monday to Saturday. Hands on!
Day 1 : Pastel de Nata Workshop in Lisbon
Welcome to our Kitchen!
The Class takes 1.30/2.00h, its depends on the rhythm of the kitchen. tÂ´s simple, fun, and tasty. During this time you will learn to cook the pastel de nata recipe from the scratch, cream and dough, all handmade, and also the History behind the pastry. You know, that this recipe was created inside a monastery?
The pastel de nata is part of a set of recipes called Portuguese Conventual Pastry created in the 16th century by the nuns in the kitchens of the convents from north to south of Portugal. The Portuguese call it â€śOvos Molesâ€ť (soft eggs) a tribute to the egg, the base ingredient of Conventual Pastry. We tell you the History. See you soon!
Â Covid Safety measures:
. Face masks requiredÂ Â
Â . Hand sanitizer availableÂ
Â - Gear equipment sanitizedÂ
- We will charge a cancellation fee of 100% if booking is cancelled 365 days or less before event