Food and Drink Experiences in Lima

In recent years Peru has become a popular foodie destination, resulting in a flourishing tourist sector. One in which upmarket food and drink experiences in Lima have also benefited the locals, who now enjoy dining out in the capital on a regular basis.  In particular, with Peruvian chef Gastón Acurio transforming how traditional fish courses such as “Civeche” and “Tiradito” are presented within modern gastronomy.