Hanoi Cooking Class in a Local Restaurant and Local Market Tour

4.0 / 5 Add To Wishlist
Hanoi Cooking Class in a Local Restaurant and Local Market Tour
Duration

Durations: 5 Hour(s)

Group Size

Group Size: 1+

Languages

Languages: English

Hanoi Cooking Class in a Local Restaurant and Local Market Tour

From £ 32.63 per person

  1. Meeting Point
  2. Tour Overview

    One of the most interesting things when traveling to a new land is enjoying its culinary delights. Take part in a cooking class that provides an immersive experience in Vietnamese traditional life. Shop for local ingredients before cooking and eating your own Vietnamese culinary delights over a glass of local wine. This cooking class provides an immersive experience in traditional Vietnamese cuisine and culture. The sounds, sights, smells and tastes found in a typical Vietnamese market are yours to experience before creating a fantastic culinary experience. 

      *HIGHLIGHTS

    Visit a local market to get a glimpse of traditional Vietnamese life

    Join cooking lessons with a professional Vietnamese cooking instructor

    Learn how to make iconic Vietnamese dishes from scratch

    Feast on your creations with your new friends

     *ITINERARY :

    1) Picking up from your accommodation

    2) Welcoming  at our restaurant

    - Discussing to choose 3 dishes in the menu to cook

    - Attending a brief description about Vietnamese Cuisine, and agenda for the whole program.

    3) Market visiting :

    - You are taught  to choose/buy  good food  for your cooking class

    - Opportunity to take photos of local market

    4) Starting  to cook

    5) Enjoying  your results

    6) Dropping off back to your accommodation 

     

    * MENU :

    ( AT OUR COOKING HOME, PLEASE DISCUSS WITH THE OTHER PEOPLE  JOINING THAT DAY TO PICK UP 1 MAIN DISH + 1 SUB DISH IN THE MENU BELOW + 1  SUGGESTED DISH BY OUR CHEF )

     

    ----MAIN DISHES ----

    1.Beef/chicken noodle soup. (Phở bò/gà)

    2.Vietnamese traditional Grilled pork served with noodle and herbals ( Bún chả)

    3.Fried spring rolls. (Nem rán)

    4.Stir-fried chicken with lemon grass (Gà xào xả ớt)

     ----  SUB DISHES ------

     1.Morning  glory salad with beef (Rau muống xào thịt bò )   

    2.Papaya/green mango  with beef and pork salad.(Nộm đu đủ/ xoài xanh với bò/lợn)

    3.Banana flower with chicken salad. (Nộm gà+ hoa chuối)

    4.Stir-fried vegetable with mush room ( Cải chip xào nấm)  

  3. Tour Itinerary

    Day 1 : Hanoi Cooking Class in a Local Restaurant and Local Market Tour

    One of the most interesting things when traveling to a new land is enjoying its culinary delights. Take part in a cooking class that provides an immersive experience in Vietnamese traditional life. Shop for local ingredients before cooking and eating your own Vietnamese culinary delights over a glass of local wine. This cooking class provides an immersive experience in traditional Vietnamese cuisine and culture. The sounds, sights, smells and tastes found in a typical Vietnamese market are yours to experience before creating a fantastic culinary experience. 

      *HIGHLIGHTS

    Visit a local market to get a glimpse of traditional Vietnamese life

    Join cooking lessons with a professional Vietnamese cooking instructor

    Learn how to make iconic Vietnamese dishes from scratch

    Feast on your creations with your new friends

     *ITINERARY :

    1) Picking up from your accommodation

    2) Welcoming  at our restaurant

    - Discussing to choose 3 dishes in the menu to cook

    - Attending a brief description about Vietnamese Cuisine, and agenda for the whole program.

    3) Market visiting :

    - You are taught  to choose/buy  good food  for your cooking class

    - Opportunity to take photos of local market

    4) Starting  to cook

    5) Enjoying  your results

    6) Dropping off back to your accommodation 

     

    * MENU :

    ( AT OUR COOKING HOME, PLEASE DISCUSS WITH THE OTHER PEOPLE  JOINING THAT DAY TO PICK UP 1 MAIN DISH + 1 SUB DISH IN THE MENU BELOW + 1  SUGGESTED DISH BY OUR CHEF )

     ----MAIN DISHES ----

    1.Beef/chicken noodle soup. (Phở bò/gà)

    2.Vietnamese traditional Grilled pork served with noodle and herbals ( Bún chả)

    3.Fried spring rolls. (Nem rán)

    4.Stir-fried chicken with lemon grass (Gà xào xả ớt)

     ----  SUB DISHES ------

     1.Morning  glory salad with beef (Rau muống xào thịt bò )   

    2.Papaya/green mango  with beef and pork salad.(Nộm đu đủ/ xoài xanh với bò/lợn)

    3.Banana flower with chicken salad. (Nộm gà+ hoa chuối)

    4.Stir-fried vegetable with mush room ( Cải chip xào nấm) 

      


  4. What's Included

    Pickup and drop-off

    Local market tour

    Unlimited drinks, local wines, beer, Coke, 7Up, tea, coffee, water, herbal welcome drink

    Seasonal fruits for dessert

    Towel/ Tissue paper

    English-speaking instructor

    What’s Not Included

    Pick-up and drop-off from hotels not in the Old Quarter of Hanoi 

  5. What's Excluded

    -Tips for chef (Optional)

    -Pick up outside area of Hanoi Old Quarter 

  6. FAQs

    Please Note:

    One of the most interesting things when traveling to a new land is enjoying its culinary delights. Take part in a cooking class that provides an immersive experience in Vietnamese traditional life. Shop for local ingredients before cooking and eating your own Vietnamese culinary delights over a glass of local wine. This cooking class provides an immersive experience in traditional Vietnamese cuisine and culture. The sounds, sights, smells and tastes found in a typical Vietnamese market are yours to experience before creating a fantastic culinary experience. 

  7. Requirements

    Nothing

  8. Cancellation Policy

    • We will charge a cancellation fee of 100% if booking is cancelled 48 hours or less before event

  9. Gallery