Prague Food by Foot Tour: Explore Modern Czech Cuisine

Embark on a Culinary Adventure in Prague Many guidebooks speak solely of Prague’s hearty, carnivorous, traditional fare, relaying only outdated information about our city’s bursting food scene. We’re here to show you otherwise. Step outside the city centre and get to know Prague the best way we can think of: through your belly. We’ll taste everything from traditional to inventive, including a Michelin Bib Gourmand honouree. Tour Highlights: Local experience: Savour exceptional modern Czech food and drinks from local cafés, pubs, and restaurants Off the beaten path: Escape the touristy city centre and discover a very distinct side of Prague Cultural lesson: Learn about the food you’re eating, the drink in your hand, and the city around you Picture-worthy: Catch surprising and beautiful city views that show how Prague is seen by locals Foodie heaven: Eat more food than you probably should Pro tips: Finish the tour with a map of personalized food recommendations in your pocket to continue exploring on your own How taking this tour will benefit the local community: All the bars, restaurants, and beer halls we visit are 100% owned and run by local Czechs. As we're in a small group of no more than 10 people, we don't disrupt local life. By taking our guests to off-the-beaten-path locations, we support businesses that usually would not be visited by travellers. Whirlwind Tour of Czech Food, Drink, and Cultural Scene We’ll start things out right in a brand-new restaurant with a modern take on Czech cuisine. A short walk through an up-and-coming neighbourhood in Prague will show us that even the parts outside the centre are well worth exploring and learning about. I’m sure you’ll be ready for some more food after the stroll! No worries, before long we’ll be sitting in a modern bistro, enjoying a locally brewed craft beer paired with some delish pulled pork. We might even peek into the brewery next door. This is a great place to learn a bit about the history of the region and how seriously we take our beer. Eat Like a Local in Prague’s Hidden Foodie Hotspots Continuing along the old dusty path (possibly literally), we’ll have ourselves a quick digestif from a family-owned, all-natural distillery whose plums come from the environmentally protected region of the White Carpathians — a real taste of our Moravia region. Our next place is a mere stone’s throw away and we don’t want to keep it waiting. This restaurant/bakery was awarded the Bib Gourmand in the 2017 Michelin Guide and for a good reason! With a focus on homemade and homegrown, this place is a paradise for your tastebuds. They play with fermentation, wood-fired baking, and roasting, as well as natural foods and herbs. Sounds intriguing? Wait until you taste it! Don’t Forget the Dessert… We’ll make a quick stop at one of the best bakeries in the nighbourhood to pick up some koláče. You might’ve heard of this popular Czech pastry, but believe me, you’ve never tasted ones like these before! Just give it a minute until we find a proper spot to eat them… Found it! These former military barracks have been transformed into a cultural space and possibly the coolest place in town. Let’s enjoy our long-awaited desert in the spacious courtyard, along with some delicious coffee from a hip local café. That’s also where we part ways, giving you many recommendations for the rest of your stay in our charming city.