Pa-Ta-Pea Experience @ Keemala

Keemala is a distinguishing all-pool villa resort that has been referred to as 'Beyond Enchanting'. Tucked away up in the hills within the lush woodlands, overlooking Kamala Village and the Andaman Sea, it is well away from the crowds and the noise. The 'Pa-Ta-Pea Experience' was inspired by the ‘PA-TA-PEA’ CLAN (EARTH) who consisted of farmers, fishermen, gardeners, carpenters, black-smiths and miners.  Keemala's gastronomy team believes in offering a 'Feast for the Senses' using true and wholesome cooking techniques.of the Pa-Ta-Pea Clan in offering an evening experience full of vibrant eastern flavours.   Fine dining at Keemala is an intimate and holistic gastronomic experience with wholesome and flavourful creations, a backdrop of woodland splendour, and seamless service. Siamese gimlet Tanqueray gin, homemade Gai hor bai toey Malaysian chicken wraps pandan leaves, sesame soy sauce Hoi jor goong Golden tofu sheet filling minced sea prawn roll, plum sauce Por pia pak Golden vegetables spring roll, sweet chili sauce Tom yam goong Hot and sour sea prawn soup, mushrooms, herbs, shallots, tomatoes, kaffir lime, lemongrass, fresh galangal, chili paste Seabass fillet marinated, red curry, lemongrass, kaffir lime, galangal, sweet basil Tiger prawn marinated, soya sauce, garlic, turmeric, blackl pepper, coriander root Grass fed lamb chop marianated, garlic, coriander, kaffir lime, black pepper Grass fed beef tenderloin skewer marinated, oyster sauce, garlic, black pepper Chili lime sauce, sweet chili sauce, spice tamarind sauce Accompaniments Pineapple fried rice with sea prawn, raisins, egg, onion, capsicum Wok fried baby kale with garlic soya sauce Kloy buad chee Boiled banana in sweet coconut milk, roasted sesame Coffee, Tea & Petit four Dark chocolate praline, white chocolate praline, coconut truffles