Paris: Hands-on Eclair and Choux Making with a Pastry Chef
3 hours
From 09:00
Group 1+
English
3 hours
09:00
What you'll do
Discover the art of crafting delectable chocolate éclairs and choux pastries in the heart of Paris with our 3-hour baking class. Impress your friends and acquire a valuable new skill as you learn foolproof techniques for creating perfect crème pâtissière and chantilly. The experience goes beyond baking – indulge in entertaining tea time stories that add a delightful twist to your learning journey. Elevate your baking repertoire with this one-of-a-kind experience that promises not just skill enhancement but also a unique and memorable culinary adventure. Join our chocolate éclair and choux pastry baking class in Paris and unlock a world of delicious possibilities!
Highlights
- Master Three Classic Pastries: Learn the art of crafting three classic French pastries: eclairs (chocolate and vanilla), chouquette, and choux (with cheese and cream)
- Hands-On Kitchen Experience: Equipped with an apron and necessary utensils, dive into the kitchen for a hands-on cooking experience. Follow step-by-step instructions to create these quintessential treats
- Tea and Coffee Pairing: Enjoy a delightful selection of tea and coffee to accompany your freshly baked delicacies
- Control Over Creations: Have complete control over your creations, from the recipe to the moment your final result emerges from the oven
- Guidance from Knowledgeable Instructor: Benefit from a knowledgeable guide providing comprehensive explanations and teaching essential techniques for success
- Savour Your Creations: Gather at the conclusion to savour and relish in the fruits of your labour. Indulge in the delightful tastes of your homemade pastries
- Discussion and Culinary Insights: Engage in a discussion about your memorable trip to Paris. Receive culinary advice, recommendations, and personal opinions from our enthusiastic team
Itinerary
- 1Start Time: 9 AM, 1 PM or 4:30 PM
- 2Duration: Approximately 3 hours
- 3Group Size: 1 to 8 Guests
- 4Meeting Point: 7 Rue de Béarn, Département de Paris
- 5Arrival and Welcome:
- 6Arrive at the meeting point and meet your knowledgeable instructor
- 7Begin Baking Adventure:
- 8Roll up your sleeves with a 3-hour cooking class focused on classic French pastries
- 9Piping Techniques and Creation:
- 10Learn the fundamental technique of French patisserie making, including piping skills
- 11Tasting and Discussion:
- 12Taste your delicious creations at the end of the lesson
- 13Take-Home Recipes:
- 14Receive amazing recipes to recreate these delectable pastries at home
- 15End Time: 3hrs after your chosen start time
What's Included
- Ingredients and use of equipment
- Complimentary tea/coffee
- Recipe cards to take home
What's not included
- Tips and gratuities
- Anything not specified in the inclusions is not included
Meeting Points
7 Rue de Béarn, Département de Paris Paris, Île-de-France, 75003
Notes
Important Information
- The class runs rain or shine
- Under 18? You can't consume alcohol, but delightful non-alcoholic options are available
- Special dietary requirements or allergies? Let us know when booking
- The tour will commence promptly at the time selected when booking. We kindly request that all participants arrive on time, as we are unable to accommodate late arrivals. Please be aware that refunds will not be possible in such instances
- This tour accommodates smaller groups. If you require a booking for a larger group, please don't hesitate to Reach out to us, on our live chat, or [email protected] and we'll help create the perfect experience for you
Gallery
Cancellation policy
A full refund will apply if you cancel more than 24 hours before the activity start time.
No refund is possible if you cancel less than 24 hours before the activity start time.
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