Traditional Pasta Making Class in Chianti

Step into the heart of Tuscany's culinary traditions with our immersive pasta-making experience set amidst the idyllic Chianti hills. Nestled within a historic estate, you'll be enveloped by the rich history and rustic charm of the region as you embark on a journey to master the art of pasta-making. Under the guidance of our expert host, you'll learn to create two quintessential pasta dishes, each deeply rooted in the local culinary heritage. From selecting the finest ingredients to mastering the delicate art of kneading and shaping dough, you'll gain hands-on experience in every step of the pasta-making process. As you work your magic in the kitchen, surrounded by the breathtaking beauty of the Tuscan countryside, you'll also have the opportunity to explore the estate's surroundings, perhaps taking a leisurely stroll through the vineyards or soaking in panoramic views from the terrace. After your culinary creations have been expertly prepared, it's time to savor the fruits of your labor. Sit down to a sumptuous tasting experience featuring three courses, thoughtfully curated to highlight the flavors of the region. Indulge in a feast for the senses as you sample your freshly made pasta dishes alongside other exquisite Tuscan delicacies, all complemented by carefully selected local wines. Whether you're a seasoned chef or a passionate foodie looking to expand your culinary repertoire, our pasta-making class offers an unforgettable opportunity to immerse yourself in the essence of Tuscan cuisine while surrounded by the timeless beauty of the Chianti countryside. Join us for a truly unforgettable culinary adventure that will leave your taste buds tingling and your senses inspired.