Lyon: Corporate Team Building - Lyon Restaurants
Group 1+
What you'll do
Are you looking to make your corporate meeting or incentive trip to Lyon, France truly unforgettable? We offer a wide range of exciting and unique team-building activities that can be customised to meet your company's specific needs, schedule, and budget. Our tailored experiences are designed for groups ranging from 5 to 150 people. Explore the possibilities and create lasting memories in Lyon, France.
Highlights
With over 2000 exquisite restaurants, Lyon proudly upholds its esteemed status as the gastronomy capital of France! From charming Bouchons to sophisticated brasseries and gourmet establishments, prepare to indulge in a tantalising array of delectable dishes and culinary specialties that will leave you utterly enchanted.
Itinerary
- 1BOUCHON RESTAURANTS:
- 2In Lyon, restaurants serving typical Lyons food are called “Bouchon”.
- 3The name “bouchon” (cork in English) would come from the time when restaurants hung a bundle of branches ("bousche" in Lyons dialect) to indicate their establishment.
- 4Today, a Bouchon restaurant is the must-do restaurant to experience Lyon specialities.
- 5In a typical setting with small tables covered with red and white chequered tablecloths, savour quenelles (natural or flavoured dumpling), chicken liver soufflé, brioche pork sausage, andouillettes lyonnaises (trips prepared the lyon's way), cervelle de Canuts (cottage cheese with herbs, garlic and onions), tarte praline (praline tart).
- 6Be careful, you better finish your plate because Guignol and Gnafron puppets are watching you!
- 7GASTRONOMIC RESTAURANTS:
- 8During your seminar in Lyon, share a moment of pure pleasure with your employees savouring the cuisine of the great chefs!
- 9With or without stars, there is a wide choice of gastronomical restaurants in Lyon proposing different atmospheres, styles and budgets.
- 10Share this special experience with your team during your corporate event in Lyon and enter the legend of the Mères Lyonnaises (Lyon's Mothers) and Mister Paul Bocuse.
- 11BRASSERIE RESTAURANTS:
- 12In the past, it was an establishment where they used to make their own beer and served simple meals.
- 13Today, brasserie restaurants are a good choice for fresh delicious cuisine served in the lively and friendly atmosphere.
- 14Are you ready for the experience?
- 15LYON HALLES FOOD MARKET:
- 16Enjoy a delicious culinary experience in this temple of gastronomy!
- 17Stroll through the alleyways and appreciate the wonderful display of fresh products and regional specialities on the colourful stalls.
- 18Create your own apéritif time with some oysters with a glass of white wine, a plate of Lyon charcuterie or perfectly matured cheese.
- 19Then, finish the visit in one of the several restaurants of Les Halles de Lyon Food Market.
- 20Reach out to us, on our live chat, or [email protected] and we'll help create the perfect experience for you.
What's not included
As this experience is tailored to suit your unique needs, we regret to inform you that refunds will not be available within 45 days of the experience start date.
Although not compulsory, our team of tour guides would deeply appreciate gratuities and tips as a display of gratitude for the exceptional service they provide.
Notes
Cancellations
As this experience is tailored to suit your unique needs, we regret to inform you that refunds will not be available within 45 days of the experience start date.
Enquiries and Bookings
Please note that selecting 'Confirm and Book' for this tour expresses your interest in booking, but this does not guarantee a reservation. The confirmation of your booking is subject to availability.Our team is always available to help, contact us via live chat or email at [email protected] if you need support.
Gallery
Get inspired by a world of food
Carefully curated guides, reviews and inspiration by our team of food travellers and critics.