Napa Valley Wineries Full-Day Tour with Picnic Lunch

Name: Napa Valley Wineries Full-Day Tour with Picnic Lunch
Brand: Tabl
SKU: S7BSPW
Price: 99.00 GBP
Availability: InStock
Rating: 4.5 (10 reviews)

Group

English

What you’ll do

This Napa Valley winery transfer service starts either with a convenient pickup at your Napa or American Canyon hotel, or with a simple pickup at a designated Napa meeting spot. Either way, this experience just provides transport for the day between wineries to ensure your safety while out drinking. The first winery this tour starts at is Madonna Estate Winery, followed by Ru Vango Winery and Robledo Family Winery. This experience doesn’t include wine tastings, but it does provide a picnic lunch for you to enjoy. This Napa Valley winery transfer service conveniently drops you back off at the Napa meeting point after your experience is done.

Highlights

6-hour Napa Valley wine tour in one of our specialty vehicles
Visit up to three renowned Napa wineries selected by a guide
Learn about local winemaking from vintners and other experts
Includes hotel pickup and drop-off from several area locations

Itinerary

A splendid Napa Valley winery with an accredited wine tasting and serene picnic areas.

*Note: All wineries listed in the itinerary are tentative and subject to change depending on availability and group size.*

Ru Vango Winery purchased the facility from John and Shawn Guilliams. The Guilliams family has been operating the Spring Mountain Facility since 1979. Located above 2,000 feet, it has seven acres of vines. Kieu Hoang Winery will be producing its high-end limited production Platinum Label out of Spring Mountain.

Backstage is a family-owned winery on a serene Napa Valley estate, where winemaker Angelo Pera and his team create award-winning, hand-crafted wines in small batches.

The winery is Angelo’s spin on a tradition that began more than a century ago when his family moved from Italy to San Francisco and started selling their hand-crafted beverages.

At Backstage, Angelo has lovingly recreated the sense of tranquility found in the winemaking estates of Tuscany — an homage to his roots. He started Backstage in 2010 and runs the winery with his family.

Backstage wines are crafted with patience and made by hand every step of the way.