Chow Kit Food Tour (Private)

Bored of the same old tourist restaurants? Join our small-group evening foodie tour of Kuala Lumpur to get to grips with the Malaysian capital’s cuisine. You’ll wind through the streets of Kuala Lumpur on a 4-hour foodie extravaganza sampling real Malaysian cuisine. Dive into one of the city’s best wet markets on this chef-designed tour to learn about Malaysian produce and taste fine examples of classics like rendang, flame-barbecued chicken skewers with rich peanut satay, banana-leaf wrapped grilled mackerel and cendol durian, a creamy cold dessert topped with the king of fruits. Along the way, you’ll discover some of the Malay peninsula’s rarer dishes like nasi kerabu, a blue rice dish spiked with blue pea flowers. Start Point: Meet your private guide outside the entrance of the Hilton Garden Inn South on the corner of Jalan Raja Alang and Jalan Tuanku Abdul Rahman. Please note there is a Hilton Garden North hotel next door. It's easy to find, and your guide will be waiting at the street entrance wearing A Chef's Tour t-shirt.Address: Hilton Garden Inn Kuala Lumpur Jalan Tuanku Abdul Rahman South, 452, Jalan Tuanku Abdul Rahman, Chow Kit, 50100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, End Point: The tour concludes at Kampung Baru subway station ******where you can catch the train back to your accommodation. Alternatively, your guide can help you find other transport if you wish. The tour duration is approximately 4 hours. Dietary information : Lactose free : Suitable for lactose intolerant Gluten free: Small amount of gluten in a few dishes. Some traces in soy sauce Not Suitable for clients Vegetarian : Meat and seafood is present in over half of the menu, with no alternatives available Vegan: Sorry, the tour is not suitable for vegans Pescatarian : Unsuitable for pescatarians Tour Duration: 17:30-21:30