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Florence: Luxury Cooking Class - Meat Experience

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3 hours

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From 18:30

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Group 1+

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English, Italian

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3 hours

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18:30

Florence: Luxury Cooking Class - Meat Experience

What you'll do

Italy, renowned for its gastronomic delights, beckons food enthusiasts to indulge in our Meat-Lovers Luxury Cooking Class. Delve into the heart of Tuscany, where culinary adventures await, promising a feast for the senses. Partake in an authentic culinary escapade through our Italian cooking class, meticulously curated to unveil the secrets of crafting a delectable meal. Whether you're a novice or a seasoned chef, our immersive experience guarantees to elevate your culinary prowess to new heights.

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Highlights

Discover the art of perfectly dicing the renowned meat tartare with a knife and earn your Meat Cutter Diploma!  Prepare and cook the renowned Florentine Steak. 

Take a seat to savour the results of your culinary efforts with a glass of exquisite Chianti red wine. This is a culinary adventure you don't want to miss!

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Itinerary

  • 1
    Beginning with essential basics, you'll learn how to retain the natural sweetness and liquids of high-quality raw ingredients. Progressing to more complicated dishes such as:
  • 2
    Meat tartare
  • 3
    Florentine steak
  • 4
    Grilled vegetables
  • 5
    World-renowned tiramisu
  • 6
    Italian cuisine goes beyond mere recipe-following; it's a multifaceted approach that engages our senses to interact with ingredients like fats, spices, raw meats, and vegetables.
  • 7
    This culinary adventure begins with a glass of wine and a typical Tuscan starter, guiding you toward the Italian gastronomic mindset. During this class, you'll gain insight into the famous Chianina breed of cattle integral to Italian cuisine.
  • 8
    You will grill seasonal vegetables to retain their valuable nutrients, and then it is our ‘grand finale’ - the authentic Italian tiramisu recipe. Despite its simplicity, the key to this delicious dessert lies in Grandma’s secret recipe and carefully selected ingredients.
  • 9
    As well as your diploma certificate, you will also have a trendy apron and chef's bandana to take home included in the price.
  • 10
    Please note that this description is an example of the foods and drinks you might taste and will vary depending on the season, day of the week, and group size.

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Meeting Points

Meeting Point (Via Dante Alighieri 18r, Firenze, Toscana, 50122) - please ensure you are punctual and reach the meeting spot 10–15 minutes prior to the starting time of 18.30.

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Notes

  • The class is in English

  • The class includes food, drinks, and wine tastings as outlined in the itinerary. 

  • If you're under the age of 18, unfortunately, you cannot consume alcohol. However, there are plenty of delicious non-alcoholic options available

 

  • The Cooking Class requires at least two people. There is a possibility of cancellation after confirmation if there are not enough bookings to meet requirements In the event of this occurring, you will be offered an alternative date or a full refund

  • We take pride in offering a collection of mouth-watering delicacies catering to diverse palates. If you have any special requirements or allergies, please let us know when booking.

  • Due to the risk of gluten cross-contamination, the tastings on this class are not recommended for those with celiac.

  • Your class will be led by an expert Chef, who is a local and has a passion for sharing extensive knowledge about Italian food, history, and culture.

  • The class lasts 3 hours, starting at 6.30 pm

If you require any further information, please don't hesitate to Reach out to us, on our live chat, or [email protected], and we'll help create the perfect experience for you.

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Cancellation policy


A full refund will apply if you cancel more than 24 hours before the activity start time.

No refund is possible if you cancel less than 24 hours before the activity start time.

Reviews

5
2 Total review count and overall rating based on Tabl reviews
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Showing 1-2 of 2 reviews
5
We would highly recommend this most enjoyable evening. It certainly met our expectations. We arrived at a working restaurant and we’re greed by the owner who was incredibly charming, welcoming, and enthusiastic. He greeted us with wine and appetizers and after we had indulged for a while, we were taken into the kitchen and put on our aprons and got to work. We were instructed in the full preparation of the steak, and had a very hands-on experience. We came away from the experience confident in our ability to re-create the same delicious steak as we did that evening. We also came away with the owner’s secret spice blend which is amazing and can be used for a multitude of meat dishes. This was a fun experience and well worth the price
July 1, 2022
5
You love steak? You want to learn more about the real Florentino steak? Then you definitely want to do this cooking class! We had a fantastic fun time! The team that runs this place is great!
September 1, 2021

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