San Sebastian: Discover the Art of Creating Michelin-Style Pintxos
Group 1+
![San Sebastian: Discover the Art of Creating Michelin-Style Pintxos](https://dqbjj4yvnaqg7.cloudfront.net/tour/images/large/eyJrZXkiOiJwcm9kdWN0SW1hZ2VzLzY5MmQ1MjY4LWViYzYtNGVmNi1hM2Q1LTM2MzVhZTdhN2U0OCIsImVkaXRzIjp7InJlc2l6ZSI6eyJmaXQiOiJjb3ZlciIsIndpZHRoIjoxMDAwLCJoZWlnaHQiOjU2Mi41fX19.webp)
What you'll do
Embark on a gastronomic adventure in San Sebastian and uncover the secret of how to create Michelin-style pintxos. This wonderful cooking class is set within the heart of San Sebastian’s rich culinary landscape, embracing the art of creativity - as guests are invited to refine their palate with new-found kitchen skills. Discover how to produce traditional Basque pintxos by combining local ingredients with avant-garde techniques. Immersing yourself in the vibrant culture of Northern Spain, while savouring the distinct flavours that have helped define the area for generations.
Highlights
- Gastronomic Hub: Discover the delights of San Sebastián, well renowned as the number one food destination of the world
- Interactive Experience: Create authentic Basque pintxos, indulging in a hands-on culinary adventure
- Haute Cuisine Techniques: Learn from experienced chefs as they provide insight into techniques that will elevate your kitchen skills
- Local Atmosphere: Produce authentic dishes in a vibrant and relaxed atmosphere within the heart of SanSebastián
Itinerary
- 1Duration: Approximately 4 hours
- 2Start Time: 10am or 6pm
- 3Group Size: 1-16 people
- 4Meeting Point: C. Corta, 3, 20001 San Sebastián, Gipuzkoa, Spain
- 5Learn to create the following 4 traditional Basque pintxos under the expert guidance of a professional chef
- 6Gordal olives cooked in vermouth
- 7Cod brandade served with crispy black rice
- 8Tiger mussels in a foamy béchamel sauce
- 9Cheesecake dessert created using modern techniques
- 10End Time: 2pm or 10pm
What's Included
- Experienced chef/guide
- Ingredients for 4 dishes
- All equipment is provided
- Choice of local wine or soft drinks
What's not included
- Tips and gratuities
- Hotel pick up and drop off
Meeting Points
C. Corta, 3 – Low, 20001 Donostia-San Sebastian, Gipuzkoa
Please arrive at the venue 10-15 minutes ahead of your start time
Notes
Important Information
- Under 18? You can't consume alcohol, but delightful non-alcoholic options are available
- Special dietary requirements or allergies? Please advise at the time of booking
- Please note: late arrivals are unable to be accommodated or refunded
Gallery
![San Sebastian: Discover the Art of Creating Michelin-Style Pintxos Image](https://dqbjj4yvnaqg7.cloudfront.net/tour/images/large/eyJrZXkiOiJwcm9kdWN0SW1hZ2VzLzY5MmQ1MjY4LWViYzYtNGVmNi1hM2Q1LTM2MzVhZTdhN2U0OCIsImVkaXRzIjp7InJlc2l6ZSI6eyJmaXQiOiJjb3ZlciIsIndpZHRoIjoxMDAwLCJoZWlnaHQiOjU2Mi41fX19.webp)
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Cancellation policy
A 50% refund will apply if you cancel more than 48 hours before the activity start time.
No refund is possible if you cancel less than 48 hours before the activity start time.
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