Paris: Learn to Bake French Croissant with a Pastry Chef

Name: Paris: Learn to Bake French Croissant with a Pastry Chef
Brand: Tabl
SKU: 1JX54F2
Price: 127.00 GBP
Availability: InStock
Rating: 4.9 (229 reviews)

3 hours

From 09:00

Group 1+

English, French

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3 hours

09:00

What you'll do

Explore the culinary wonders of Paris through an exclusive, hands-on pastry class. Delve into crafting delightful croissants and pain au chocolat in a small group setting, located within the heart of central Paris. Immerse yourself in the professional kitchen ambience as you sip on a comforting hot drink. Here your expert chef/instructor will skillfully guide you through the step-by-step process of creating perfectly laminated dough, ensuring an unforgettable experience. Don't miss this golden opportunity to bake your very own delectable treats and savour the rich flavours of Paris as you learn to bake authentic French pastries.

Highlights

Exquisite Pastries Crafting: Join our exclusive workshop to master the craft of creating Croissants, Pain au Chocolat and a delightful mystery treat

Small Group: Experience hands-on learning in small groups, closely guided by an expert chef as you acquire new skills in the kitchen

Kneading the Pre-dough: Use premium locally sourced ingredients to knead the pre-dough, a pivotal step in the process

Rolling Out Your Pastries: Shape your delectable pastries as you contribute with the rolling pin during the hands-on session

Resting and Baking: Allow time for your pastries to work their magic as they rest and bake

Tasting Session: Conclude the journey by tasting the fruits of your labour, enjoying the delicious pastries you've created

Delightful Take-Home Treats: Don't forget to take the remaining delicacies with you to eat at a later date

Itinerary

1
Start Time: Various (select at point of booking)
2
Duration: Approximately 3 hours
3
Group Size: 6 to 8 Guests
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Meeting Point: At Maison Fleuret, The Baking Studio, Right Bank of Paris
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Arrival and Welcome:
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Gather at Maison Fleuret, where your culinary adventure begins
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Hands-on Croissant and Pain au Chocolat Workshop:
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Don provided aprons and utensils as you step into the fully equipped workshop
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Learn the art of hand-making and baking French Croissant and Pain au Chocolat
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Workshop Highlights:
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Making and kneading the dough, shaping the pastries, baking and savouring the results. Receive tips and advice for proper proofing and resting of the dough
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Professional Chef Guidance:
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Work under the tutelage of professional chefs, drawing inspiration from their families and culinary mentors
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Fully Equipped Workshop:
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Set in a fully equipped workshop accessed through a private courtyard
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Historical Backdrop:
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Revel in the hands-on nature of the workshop against the historical backdrop of Saint-Germain-des-Prés
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End Time: 3hrs after selected start time.

What's Included

All necessary equipment and ingredients

Expert pastry chef/instructor

Hot and cold beverages

Hand-made pastries to take away

Complimentary Illustrated Recipe Booklet

What's not included

Tips and gratuities

Anything not specified in the itinerary/inclusions

Meeting Points

At Maison Fleuret, The Baking Studio, Right Bank of Paris. (Rue de Béarn 7, Paris, Île-de-France, 75003) at the time chosen when booking.

Notes

Important Information

The tour runs rain or shine

Under 18? You can't consume alcohol, but delightful non-alcoholic options are available

The class will commence promptly at the time selected when booking. We kindly request that all participants arrive on time, as we are unable to accommodate late arrivals. Please be aware that refunds will not be possible in such instances

This tour accommodates smaller groups. If you require a booking for a larger group, please don't hesitate to Reach out to us, on our live chat, or [email protected] and we'll help create the perfect experience for you