Sorrento: Food Tour
4 hours
From 09:30
Group 1+
English, Italian
4 hours
09:30
What you'll do
The tour is a deep experience of Italian gastronomy. In the same excursion, you'll taste and learn the production of Limoncello (liquor made by lemons), Provolone del Monaco and Mozzarella (2 delicious local cheeses) and the iconic pizza. You'll have a hands-on lesson to make and bake your own pizza. The first moment of the tour will be at the farm "Il Turuziello" with processing at the moment of mozzarella and caciottine with a subsequent tasting of Salami and the renowned Provolone del Monaco D.O.P. All accompanied by a glass of local wine Then we'll proceed with the Pizza at Ristorante da Francesco. It is located in the historic centre of Schiazzano. Here the recipe and the procedure of the traditional Neapolitan pizza will be explained. Visitors will participate in the preparation of the pizza. At the end cake of the house, wine and coffee will be offered. The final stage will be the guided tour of the lemon grove with a tasting of the products: homemade lemonade, sugared lemon slices, lemon and orange jams on rusks and extra virgin olive oil, lemon oil on homemade bread. Explanation of the limoncello recipe.
Itinerary
- 1Start Time: 9:30 or 15:30
- 2THE TURUZIELLO
- 3Guided tour of the farm "Il Turuziello" (registered in the register of producers of Provolone del Monaco D.O.P) with processing at the moment of mozzarella and caciottine with subsequent tasting of Salami and the renowned Provolone del Monaco D.O.P. All accompanied by a glass of local wine
- 4RESTAURANT BY FRANCESCO
- 5The Ristorante da Francesco is located in the historic center of Schiazzano. Where the recipe of the traditional Neapolitan pizza will be explained. Visitors will participate in the preparation of the pizza. It will be served sweet of the house, wine and possible coffee.
- 6CITRUS
- 7Guided tour of the citrus grove with tasting of the products: homemade lemonade, sugared lemon slices, lemon and orange jams on rusks and extra virgin olive oil, lemon oil on homemade bread. Explanation of the limoncello recipe.
- 8End Time: 1 PM or 7.30 PM
What's Included
Guided visit of 2 farms with theorical lesson of limoncello and provolone
Pizza lesson with lunch or dinner, drinks included
Transportation between the farms by Ape Calessino
What's not included
Transfer from/to your hotel
All not mentioned in "inclusions"
Meeting Points
Gastronomic tour in Sorrento (Salita Schiazzano 3, Schiazzano, Campania, 80061)
Notes
Dress with comfortable shoes and clothes
Please communicate eventual food allergies
Requirements
Please reach the location on your own.
Address: Piazzetta Schiazzano, 3 - 80061 Massa Lubrense
If you need transfer, please let s know at time of booking
Gallery
Cancellation policy
A full refund will apply if you cancel more than 3 days before the activity start time.
No refund is possible if you cancel less than 3 days before the activity start time.
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