Siem Reap - Halfday Cooking Class (Private)
Group 1+
English
What you'll do
Surrounded by banana trees inside in an outdoor pavilion, learn how to make traditional Cambodian cuisine during this half-day cooking class. At your own individual cooking station, prepare dishes such as mango salad, fish amok (steamed and served in a banana leaf with coconut cream), and Cambodian chicken curry. Plus hear about local food customs and superstitions.
Highlights
Foodies will enjoy learning about Cambodian customs
Immerse yourself in the culture by visiting a local family
Hotel pickup and drop-off by tuk tuk is included (maximum of two people)
Choose between a morning or afternoon class
What's Included
Mineral water
Pick up and drop off by tuk tuk (1/2pax)
One soft drink per person
Local English speaking guide
Chef and support staffs
What's not included
Insurance, gratuities and personal expenses
Meals do not listed in the itinerary and drinks during meals
Services not stated in the itinerary
Notes
Wheelchair accessible
Vegetarian option is available, please advise at time of booking if required
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